Salsa Roja
A great enchilada or taco sauce. Can be made ahead and refrigerated for up to 1 week.
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Recipe Summary
Ingredients
32
Original recipe yields 32 servings
Directions
Nutrition Facts
Per Serving:
22 calories; protein 0.7g; carbohydrates 3.4g; fat 0.9g; sodium 156.6mg.
Full Nutrition