Rating: 3.67 stars
6 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

My son loves for me to take these to his Scout meetings. Very yummy.

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Recipe Summary test

prep:
30 mins
cook:
11 mins
total:
41 mins
Servings:
48
Yield:
48 servings
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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C). Lightly coat baking sheets with cooking spray.

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  • Stack tortillas and cut into 8 wedges, to make 48 wedges total. Arrange wedges in a single layer on prepared sheets and lightly spray with cooking spray.

  • Bake in preheated oven until crisp and golden, about 10 minutes. Slide onto wire rack to cool.

  • In a small saucepan over low heat, melt chocolate. In another small saucepan over low heat, melt caramels with water.

  • Place a sheet of waxed paper under rack with tortillas. Working with about 12 at a time, drizzle chocolate and caramel over tortillas using a fork. Let stand on waxed paper to set. You may need to remelt between batches. When set, store in an airtight container between layers of waxed paper.

Nutrition Facts

47 calories; protein 0.8g; carbohydrates 8.2g; fat 1.4g; cholesterol 0.3mg; sodium 41.3mg. Full Nutrition
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Reviews (7)

Most helpful positive review

Rating: 5 stars
08/20/2004
This was fun and very easy! Reminds me of a popular candy bar. My boys LOVED them. I'm giving this recipe a five because it was exactly what I was looking for yummy and easy! Even better the next day! Read More
(25)

Most helpful critical review

Rating: 3 stars
12/20/2007
Came out kind of dry. Read More
(15)
6 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
08/20/2004
This was fun and very easy! Reminds me of a popular candy bar. My boys LOVED them. I'm giving this recipe a five because it was exactly what I was looking for yummy and easy! Even better the next day! Read More
(25)
Rating: 4 stars
06/23/2003
Didn't think these would be tasty but they are really good. And the kids really loved them. Thanks for the great recipe! Read More
(16)
Rating: 3 stars
12/20/2007
Came out kind of dry. Read More
(15)
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Rating: 3 stars
11/19/2004
Not bad Read More