Simple Sweet Potato Scramble
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Ingredients35 m servings 183
Original recipe yields 1 servings (1 1/2 cups)
- Steam or boil sweet potato cubes until very tender. Drain if necessary and mash or puree until you have your desired consistency
- Whisk egg. Whisk in sweet potato puree until well combined. Heat a pan over medium heat. Add egg and sweet potato mixture and cook, stirring often, until cooked through and thickened.
- Remove from heat, let cool and serve baby!
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Per Serving: 183 calories; 5 26.5 8.3 186 142 Full nutrition