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Black and Blue Berry BBQ Sauce

Rated as 5 out of 5 Stars

"Fruit-based sauce that is great on chicken and pork."
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50 m servings 33
Original recipe yields 192 servings (3 quarts)


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  1. Combine blueberries, ketchup, sugar, blackberry jelly, vinegar, corn syrup, tomato paste, margarita mix, red chile peppers, jalapeno pepper, rum, sea salt, paprika powder, blackening seasoning, soy sauce, garlic powder, liquid smoke, black pepper, and lime juice together in a large pot; bring to a boil.
  2. Reduce heat to medium-low and simmer until sauce is smooth, about 30 minutes.
  3. Pour sauce into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.

Nutrition Facts

Per Serving: 33 calories; 0.1 8.1 0.2 0 136 Full nutrition

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My BF has a thing for blueberries and truthfully I don't particularly care for them for anything other than eating fresh. One day someone mentions the idea of a blueberry bbq sauce and I'm intr...