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Mexican Stuffed Shells
March 03, 2019

This was a pretty good casserole, definitely something different. It was very messy to make, about halfway through fighting with the shell stuffing part of this recipe I placed the rest of the mixture into a large storage bag, cut the corner and piped the rest into the shells. That worked much better and was not as messy. I would also triple the sauce recipe for the top.....someone said double but I ended up making a triple batch for a 9x12. I would not make this a menu staple but would make it for guests, potluck, etc.

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