This is one of the delicious and easiest chicken dishes I have ever made. You can increase or decrease the chile peppers according to your taste.

priya

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Recipe Summary

prep:
15 mins
cook:
18 mins
total:
33 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a large skillet over medium heat. Add chile peppers; cook and stir until browned, about 1 minute. Add tomatoes; cook and stir until softened and reduced, about 7 minutes. Stir in chicken; cook and stir until it is dark red and sauce thickens and starts to stick to the pan, 10 to 15 minutes.

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Nutrition Facts

339 calories; protein 29.3g 59% DV; carbohydrates 33.4g 11% DV; fat 12.3g 19% DV; cholesterol 58.5mg 20% DV; sodium 220.3mg 9% DV. Full Nutrition
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Reviews (1)

Read More Reviews
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
04/27/2016
Man I love easy recipes. This is as good as it is easy. I served it over some quinoa. Thank you for the recipe. Read More
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