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Salmon Tacos with Mango Salsa
Grilled salmon wrapped up in a small tortilla, topped with peach-mango salsa, shredded cabbage, avocado, and a special sauce.
By AKjen

Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Use flour tortillas instead of corn tortillas if preferred.
Tips
Substitute nectarines for the peaches if desired.
Tips
Substitute Anaheim peppers for the poblano peppers if desired.
Nutrition Facts
Per Serving:
876 calories; protein 38.4g; carbohydrates 85.2g; fat 46.4g; cholesterol 93.7mg; sodium 273.8mg. Full Nutrition
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