Skip to main content New<> this month
Get the Allrecipes magazine
Blackened Salmon Tacos with Chunky Mango Avocado Salsa
Reviews:
August 05, 2017

Everyone loved it. Even those who said they don't eat avocados loved it. I used the salmon filets instead of salmon steaks. I seasoned the salmon early and let them sit in the fridge for about 4 hours. Added a little more lime juice.