Ridiculously Easy Queso Fresco "Dip"
Ingredients2 h 13 m servings 79 cals
- Slice queso fresco in half horizontally, creating 2 rounds. Transfer to a shallow microwave-safe baking dish.
- Spread salsa evenly over queso fresco and pour any residual juices around the dish for the queso fresco to marinate in. Top with cilantro, jalapeno, and hot sauce. Cover with plastic wrap and let marinate, at least 2 hours, preferably longer.
- Heat queso fresco in the microwave until slightly softened, about 3 minutes.
Per Serving: 79 calories; 3.7 g fat; 6.2 g carbohydrates; 6.1 g protein; 14 mg cholesterol; 402 mg sodium. Full nutrition
ReviewsRead all reviews 2
I made this for my coworkers and they loved it! The cheese melted just enough to make it kind of springy. I loved the texture and flavor with the salsa. Such an easy and flavorful recipe for ...