Rating: 4.5 stars
137 Ratings
  • 5 star values: 102
  • 4 star values: 25
  • 3 star values: 9
  • 2 star values: 0
  • 1 star values: 1

This is a delicious, healthy, hearty breakfast recipe. If you are not vegan, you can add fried eggs to your toast for a delicious vegetarian meal.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Toast bread in a toaster or toaster oven.

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  • Scoop avocado into a bowl. Add parsley, olive oil, lemon juice, salt, pepper, onion powder, and garlic powder; mash together using a potato masher. Spread avocado mixture into each piece of toast.

Nutrition Facts

170 calories; protein 4.9g; carbohydrates 16.8g; fat 10.1g; sodium 429.6mg. Full Nutrition
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