This savory compound butter adds a hit of rich, nutty, sweet, salty flavor to everything from grilled meats and fish to roasted vegetables.

Gallery

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mash butter and miso paste together in a small bowl until smooth. Add chives; stir until incorporated. Cover with plastic wrap and chill until firm.

    Advertisement

Nutrition Facts

118 calories; protein 0.8g; carbohydrates 3g; fat 11.7g; cholesterol 30.5mg; sodium 236.6mg. Full Nutrition
Advertisement
Advertisement