Miso-Glazed Salmon and Bok Choy
Servings Per Recipe: 4
Calories: 479
% Daily Value *
protein: 37.4g 75 %
carbohydrates: 31.6g 10 %
dietary fiber: 4.2g 17 %
sugars: 21.8g
fat: 18.9g 29 %
saturated fat: 3.8g 19 %
cholesterol: 83.6mg 28 %
vitamin a iu: 10238.6IU 205 %
niacin equivalents: 19.4mg 149 %
vitamin b6: 1.4mg 87 %
vitamin c: 107.1mg 178 %
folate: 202.7mcg 51 %
calcium: 289.5mg 29 %
iron: 3.4mg 19 %
magnesium: 103.8mg 37 %
potassium: 1184.9mg 33 %
sodium: 1963.8mg 79 %
thiamin: 0.6mg 58 %
calories from fat: 170.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.