Miso-Glazed Broiled Halibut
This is also good with cod, or any mild white fish. Serve with lime wedges.
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
Use sake instead of rice wine if desired.
Nutrition Facts
Per Serving:
260 calories; protein 37.9g; carbohydrates 7.8g; fat 6.1g; cholesterol 54.4mg; sodium 732.7mg.
Full Nutrition
