Triple Chocolate Cookies

Rating: 5 stars
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Pecans provide a nice contrast to the white, milk and semi-sweet chocolate bursting from these magnificent Triple Chocolate Cookies - made with Duncan Hines Swiss Chocolate Cake Mix.

By Duncan Hines(R) Canada

Gallery

Recipe Summary

prep:
15 mins
cook:
10 mins
additional:
5 mins
total:
30 mins
Servings:
24
Yield:
24 cookies
Nutrition Info
Advertisement

Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 375 degrees F.

    Advertisement

  • Combine cake mix, melted butter and egg in large bowl. Beat at low speed with electric mixer until blended. Stir in all chips and pecans. Drop by rounded tablespoonfuls on ungreased baking sheets.

  • Bake at 375 degrees F for 9 to 11 minutes. Cool 1 minute on baking sheet. Remove to cooling racks.

Nutrition Facts

Per Serving:
193 calories; protein 2.1g; carbohydrates 23.3g; fat 11.3g; cholesterol 19.9mg; sodium 204.3mg. Full Nutrition
Advertisement

Reviews (2)

Read More Reviews

Most helpful positive review

Terri Barnett
Rating: 5 stars
12/15/2019
Used sea salt and caramel chips in place of the one chocolate Very easy and great flavor...will make again Also put some in mini cupcake pans and them filled with marshmallow Read More
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Anthroariel
Rating: 5 stars
03/10/2020
These are wonderful cookies! We used milk chocolate chips chopped pecans chopped walnuts. Fantastic! Read More
Terri Barnett
Rating: 5 stars
12/15/2019
Used sea salt and caramel chips in place of the one chocolate Very easy and great flavor...will make again Also put some in mini cupcake pans and them filled with marshmallow Read More
Chris L.
Rating: 5 stars
04/20/2020
I used this recipe to use up what I had in the cupboard. Yellow cake mix 1/2 cup each milk and semisweet chocolate chips and 1/2 cup chopped walnuts. I mixed the cake mix eg adn butter and then added all the rest of the ingredients. I put in an 8x10 in. glass casserole dish and baked them around 22 minutes until the center looked baked. Read More
Advertisement
Anne
Rating: 5 stars
02/16/2021
I will say that I was concerned at first how thick and somewhat dry the batter was but they turned out wonderful! They were very fragile so I had to take care in transferring them to the wire racks. Read More
Hyde R
Rating: 5 stars
02/05/2021
So good and so easy. Dangerously good!!! Family absolutely loved!!! Read More
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 04/13/2021