Rating: 4.5 stars
12 Ratings
  • 5 star values: 9
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Use your magic to decorate these delicious little ginger guys, made from Duncan Hines Spice Cake Mix. Or start a family tradition by making Gingerbread Men with your children.

Recipe Summary

cook:
10 mins
additional:
2 hrs 20 mins
total:
3 hrs
prep:
30 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F.

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  • Combine cake mix, flour, eggs, oil, molasses and ginger in large bowl (mixture will be soft). Refrigerate 2 hours.

  • Place dough on lightly floured surface, cover with waxed paper. Roll dough to 1/4-inch thickness. Cut with gingerbread man cookie cutter. Place 3 inches apart on ungreased cookie sheet. Decorate with non pareils.

  • Bake 8 to 10 minutes or until edges start to brown. Remove immediately to cooling rack.

  • Place icing in storage bag. Snip just the tip of one corner off to allow for a small hole. Pipe the face and ruffles onto cookies.

Tips

Makes 12 to 14 six-inch gingerbread men.

Nutrition Facts

454 calories; protein 3.2g; carbohydrates 74.3g; fat 17g; cholesterol 31mg; sodium 360.5mg. Full Nutrition
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