Vanilla Ice Cream VIII

4.4
(121)

Just milk, sugar and vanilla. This vanilla ice milk is so easy and tastes just like snow cream. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.

6
6
6
6
Prep Time:
5 mins
Additional Time:
45 mins
Total Time:
50 mins
Servings:
32
Yield:
1 gallon

Ingredients

  • 8 cups milk

  • 2 cups white sugar

  • 1 tablespoon vanilla extract

Directions

  1. Combine milk, sugar and vanilla in freezer canister of ice cream maker. Freeze according to manufacturer's instructions.

Nutrition Facts (per serving)

80 Calories
1g Fat
15g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 32
Calories 80
% Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 4%
Cholesterol 5mg 2%
Sodium 25mg 1%
Total Carbohydrate 15g 6%
Total Sugars 15g
Protein 2g
Vitamin C 0mg 1%
Calcium 72mg 6%
Potassium 92mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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