Rating: 4.33 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A quick and easy vegan apple brown betty.

Recipe Summary test

prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
8
Yield:
1 9-inch square baking dish
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish with shortening.

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  • Mix apples, white sugar, and cinnamon together in a bowl. Spread in the bottom of the baking dish.

  • Combine brown sugar, self-rising flour, oats, and vegetable oil in a large bowl. Crumble over apples in the baking dish.

  • Bake in the preheated oven until top is crisp and golden, 30 to 45 minutes.

Nutrition Facts

317 calories; protein 2.3g; carbohydrates 43.7g; fat 15.5g; sodium 153.4mg. Full Nutrition
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