Rating: 4.5 stars
9 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

The Golden State Warriors' decision to ban commercial sports drinks and make their own with Himalayan sea salt inspired me to try my own--with less sugar. You can tweak this recipe to create your perfect formula.

Recipe Summary

Servings:
9
Yield:
9 cups
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Ingredients

9
Original recipe yields 9 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pour 1 cup of the water into a large pot. Add honey, salt, calcium magnesium powder, and cayenne. Place pot over low heat and whisk until ingredients have dissolved. Remove from heat and allow to return to room temperature.

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  • Add juices to room temperature mixture in pot. Pour in remaining 7 cups water and whisk until well blended.

Cook's Note:

This pink salt is NOT the pink salt used to cure meats.

Nutrition Facts

40 calories; protein 0.6g; carbohydrates 12.1g; fat 0.1g; sodium 105.7mg. Full Nutrition
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