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Photo of Cilantro Lime Cucumber Salad by Alli Shircliff

Cilantro Lime Cucumber Salad

Rated as 4.25 out of 5 Stars
25 made it  |  6 reviews   |  5 photos
287

Recipe by:

"This refreshing cucumber salad, made with lime juice and cilantro, is quick and easy to make and is great alongside steak or tacos."
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Ingredients

20 m servings 41
Original recipe yields 2 servings

Directions

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  1. Mix cucumber, cilantro, lime juice, garlic, sambal oelek, red pepper flakes and salt together in a bowl until evenly combined; allow to sit until flavors blend, at least 10 minutes.
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Footnotes

  • Cook's Note:
  • Cucumber can also be thinly sliced into circles using a mandolin, if a different shape is desired.

Nutrition Facts


Per Serving: 41 calories; 0.7 10.9 1.4 0 104 Full nutrition

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Reviews

Read all reviews 6
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  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

3.22.18 Quick and easy salad for sure that was the perfect partner to some Korean Hot Wings, another recipe on this site. As another reviewer suggested, do mix up the dressing and then add you...

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Most helpful critical review

This recipe sounded really promising, so I tried it out. I used a homegrown cucumber, which was on the smaller side. I used a vegghetti to spiralize it. Unfortunately I used a whole clove of gar...

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3.22.18 Quick and easy salad for sure that was the perfect partner to some Korean Hot Wings, another recipe on this site. As another reviewer suggested, do mix up the dressing and then add you...

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No Samba.....

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This is amazing! I did add chopped onion, and I cubed the Cucumber. Great Recipe!

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This recipe sounded really promising, so I tried it out. I used a homegrown cucumber, which was on the smaller side. I used a vegghetti to spiralize it. Unfortunately I used a whole clove of gar...

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Easy and awesome salad! I tried this with and without the samba oelek; both are very, very good. The only thing I would suggest, if using the samba oelek, I would mix up the "dressing" and then ...

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Made this last night. Super refreshing and zesty! Add some lime salt (buy at specialty spice shops) to it and wow!!!

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