Kalbi (Korean BBQ Short Ribs): Authentic Recipe
After trying many recipes for homemade-style Korean BBQ, I finally found a great recipe from a friend who learned it from his mom. It's sweet, salty, spicy, and very tender (Thanks to the Coke®). I use this same recipe to make Bulgogi and Dae Ji Bool Gogi (Spicy Pork) and simply change the onions to sliced bulbs for the bulgogi.
Recipe Summary test
Add red chili paste, or sambal, to make it a bit spicy.
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.