Recipes Timesaver Kale Slaw 4.3 (3) 3 Reviews 2 Photos Quick and easy salad. Recipe by Julia C Brogli Updated on January 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 15 mins Total Time: 15 mins Servings: 12 Yield: 6 cups Jump to Nutrition Facts Ingredients ⅓ cup balsamic vinegar ⅓ cup extra-virgin olive oil 2 tablespoons honey 1 lime, juiced 1 (16 ounce) bag coleslaw mix 5 ounces baby kale, chopped into bite-size pieces ½ red onion, finely chopped 2 tablespoons sunflower seeds, or more to taste salt and ground black pepper to taste Directions Whisk balsamic vinegar, olive oil, honey, and lime juice in a large bowl. Add coleslaw mix, baby kale, red onion, and sunflower seeds; toss to combine. Season with salt and pepper. I Made It Print Nutrition Facts (per serving) 118 Calories 8g Fat 11g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 118 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 6% Cholesterol 3mg 1% Sodium 29mg 1% Total Carbohydrate 11g 4% Dietary Fiber 1g 4% Total Sugars 4g Protein 1g Vitamin C 28mg 140% Calcium 38mg 3% Iron 1mg 3% Potassium 149mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved