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Photo of Smoothie Bowl with Mango and Coconut by barbara

Smoothie Bowl with Mango and Coconut

Rated as 5 out of 5 Stars
6 made it  |  1 reviews   |  2 photos
116

Recipe by:

"A yummy vegan smoothie with mango, coconut, and vanilla."
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Ingredients

10 m servings 442
Original recipe yields 1 servings (1 smoothie bowl)

Directions

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  1. Place mango chunks, almond milk, banana, coconut cream, and vanilla extract in a blender; puree until smoothie is thick and smooth. Pour into a serving bowl.
  2. Top smoothie bowl with flaked coconut, goji berries, and chia seeds.
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Footnotes

  • Cook's Notes:
  • You can use any vanilla-flavored milk. Use less milk if you prefer a thicker smoothie.
  • I happened to have an open can of coconut cream in the fridge and felt it needed extra coconut but you can omit that if you like.

Nutrition Facts


Per Serving: 442 calories; 10.6 90.3 4.5 0 181 Full nutrition

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Reviews

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This was REALLY good! will definitely make again!

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