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Cranberry-Brie Holiday Bites

Rated as 3.83 out of 5 Stars

"Baked Brie is served on Original Pretzel Crisps® with cranberry sauce for a festive holiday appetizer."
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Ingredients

20 m servings 113 cals
Original recipe yields 16 servings

Directions

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  • Prep

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Place unwrapped Brie on parchment paper.
  2. Bake until Brie is soft but not melted, 10 to 12 minutes. Cut into slices and place on top of Original Pretzel Crisps(R). Finish with cranberry sauce for a festive holiday app.

Nutrition Facts


Per Serving: 113 calories; 3.9 g fat; 16.2 g carbohydrates; 3.9 g protein; 14 mg cholesterol; 242 mg sodium. Full nutrition

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Reviews

Read all reviews 6
  1. 6 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This was a quick and easy recipe that will make a great addition to a get together. The cranberry is a great pop of color and goes great with the brie and salty pretzels. I think it could use a ...

Most helpful critical review

Meh.......Probably won't make it again...

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This was a quick and easy recipe that will make a great addition to a get together. The cranberry is a great pop of color and goes great with the brie and salty pretzels. I think it could use a ...

While I kind of like this, it is more of an "assembly" than a recipe. Instead of using premade cranberry sauce, I used fresh cranberries and made a quick compote. Since my group is either swee...

I really liked this recipe. i used it with Raspberry preserves though.

A great, quick appetizer for a last minute occasion!

Meh.......Probably won't make it again...

this was very good, but I used the whole cranberry sauce instead of the jellied. The jellied just doesn't have the same flavor as the whole cranberry.