Skip to main content New<> this month
Get the Allrecipes magazine

Four Cheese & Herb Bites

Rated as 4.5 out of 5 Stars

"Creamy mascarpone mixed with lots of herbs is served on Garlic Parmesan Pretzel Crisps® and topped with a blend of grated cheese and more fresh herbs."
Added to shopping list. Go to shopping list.


20 m servings 37
Original recipe yields 16 servings


{{model.addEditText}} Print
  1. In a small bowl mix together mascarpone, one tablespoon herbs and pepper till well blended. Combine the Cheddar, Havarti and Parmesan in a separate bowl. Top Pretzel Crisps® with a dollop of mascarpone mixture and then sprinkle with cheese blend and remaining herbs.

Nutrition Facts

Per Serving: 37 calories; 2.6 2.3 1.2 7 67 Full nutrition

Explore more


Read all reviews 2
Most helpful
Most positive
Least positive

I thought these were really good. I felt the mascarpone cheese was ok. It needed something to amp it up. Or maybe if the herbs and cheese melded together then the flavor would be there.

So yummy! I will definitely make this again. I added a bit of garlic salt to it for a little more flavor. Other than that, I made it as directed.