Serve this delicious cold roasted red pepper dip with assorted cut up veggies or chips.

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Ingredients

32
Original recipe yields 32 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, mix together sour cream, roasted red peppers, green chile peppers, garlic, salt and hot pepper sauce. Chill in the refrigerator 2 hours, or until cold, before serving.

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Nutrition Facts

32.4 calories; 0.5 g protein; 1.1 g carbohydrates; 6.2 mg cholesterol; 205.6 mg sodium. Full Nutrition

Reviews (6)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/25/2004
Really great as a veggie dip but I would not use it with crackers or chips. Read More
(15)

Most helpful critical review

Rating: 1 stars
01/25/2004
This dip was awful! I would not make it again I was so dissapointed with it. The dip had no flavour of peppers all you can taste is the sour cream. Read More
(14)
8 Ratings
  • 5 star values: 1
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2
Rating: 5 stars
01/25/2004
Really great as a veggie dip but I would not use it with crackers or chips. Read More
(15)
Rating: 1 stars
01/25/2004
This dip was awful! I would not make it again I was so dissapointed with it. The dip had no flavour of peppers all you can taste is the sour cream. Read More
(14)
Rating: 4 stars
01/25/2004
I made this twice and it is very delicious! I did add extra hot pepper sauce - also added a small can of minced black olives - Yummy. I served it with the blue tortilla chips! LOVED IT! Read More
(11)
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Rating: 1 stars
01/25/2004
I should have read the reviews but I figured with 4 stars it would be good. Awful.. and I have a large amount of it in the fridge.. disappointed is an understatment Read More
(8)
Rating: 4 stars
12/16/2007
Good & easy recipe w/ a few minor adjustment - added a bit more hot sauce & a little more red peppers & let it chill overnight. Was a hit w/ everyone at my office w/ crackers & veggies! Read More
(4)
Rating: 4 stars
04/01/2020
Made as written originally and while you must let this one marry for 2 hours, it still needed more. I ended up adding a tablespoon of hot sauce in the end and that was a good start but it still could have used some herbs or something. Plan on tweaking it some for more flavor. Read More
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