Baked Asparagus Casserole
Asparagus spears are topped with onion, celery, Parmesan cheese, and bread crumbs and baked to golden brown in this easy casserole recipe.
Recipe Summary test
Original recipe yields 4 servings
103 calories; protein 4.2g; carbohydrates 8.2g; fat 6.8g; cholesterol 17.5mg; sodium 255.1mg. Full Nutrition