Elaine's Special No-Sugar Granola
My mom created this recipe because she went on a no-sugar diet. It's amazingly yummy served warm with milk! It's my breakfast every morning. Use all the cinnamon. In the end, you will be glad you did.
Sorghum is a rich and sweet syrup that is made from the sorghum plant, which looks like a cross between corn and cane sugar. It's amazingly delicious, and somewhat resembles the taste of molasses.