Somali Spaghetti Sauce
This is Somali-style spaghetti sauce with my own little twist. We make this once a week in our house (my daughter craves it!). I hope you enjoy this as much as we do!
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Recipe Summary
Ingredients
Directions
Cook's Notes:
Substitute pasta sauce for the canned diced tomatoes, if desired. You can substitute another type of salt for the Himalayan pink salt.
Mince cilantro and garlic together with a knife instead of a food processor, if you like.
For added flavor, you can toss the cooked and drained pasta in the oil that collects on the top of the sauce. Top spaghetti with shredded cheese if you like.