Added to shopping list. Go to shopping list.
Ingredients5 m servings 160 cals
Original recipe yields 2 servings (2 cups)
Per Serving: 160 calories; 6.2 g fat; 25.5 g carbohydrates; 2.4 g protein; 0 mg cholesterol; 82 mg sodium. Full nutrition
ReviewsRead all reviews 2
The title of this recipe is misleading - Ice cream should be sweet and spoonable. This isn't. It's more like a smoothie. I ended up adding a little stevia and a scoop of protein powder and calli...