Whole-Family Pasta with Broccoli and Cauliflower
Original recipe yields 6 servings
For added fiber, choose a whole-grain or whole-wheat pasta.
Reynolds® parchment can be used for easier cleanup/removal from the pan.
387 calories; 15.4 g protein; 56.2 g carbohydrates; 16 mg cholesterol; 394.9 mg sodium. Full Nutrition