I saw this bacon sushi idea online somewhere, but I did not save it, so I had to wing it from memory and kept it as simple as possible. I made it for the March Madness final and the whole family loved it! I made it in the toaster oven on convection at 400 degrees F (200 degrees C) and kept a close eye on it.

Dean Weldon
Advertisement

Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 425 degrees F (220 degrees C). Measure out a 20-inch square piece of parchment paper on a baking sheet.

    Advertisement
  • Lay out slices of bacon side-by-side, overlapping slightly, to create an even layer on the parchment paper.

  • Combine ground chicken with barbeque seasoning; spread evenly onto the bacon layer from edge to edge. Place Havarti cheese slices lengthwise on top. Lift the parchment paper to help you roll a log, starting with the edge of bacon closest to you.

  • Bake in the preheated oven, rotating baking sheet every 15 minutes, until bacon is crispy and chicken is cooked through; an instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C), about 1 hour.

  • Remove from oven and cool until easily handled, about 15 minutes. Slice into bite-sized "sushi".

Cook's Note:

All substitutions are possible: turkey bacon, ground beef, different spices, different cheese, different fillings (like spinach), etc.

Partner Tip

Reynolds® parchment can be used for easier cleanup/removal from the pan.

Nutrition Facts

84 calories; 5.1 g total fat; 27 mg cholesterol; 361 mg sodium. 0.3 g carbohydrates; 8.9 g protein; Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
07/27/2016
Yum yum.. meat and cheese. What's not to like? I used my favorite turkey bacon grated some onion in with the ground turkey and because I have far too much time on my hands did a weave with the bacon. Easy and tasty Read More
(3)
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/27/2016
Yum yum.. meat and cheese. What's not to like? I used my favorite turkey bacon grated some onion in with the ground turkey and because I have far too much time on my hands did a weave with the bacon. Easy and tasty Read More
(3)
Rating: 5 stars
07/27/2016
Yum yum.. meat and cheese. What's not to like? I used my favorite turkey bacon grated some onion in with the ground turkey and because I have far too much time on my hands did a weave with the bacon. Easy and tasty Read More
(3)
Rating: 5 stars
09/22/2018
Wow!!! This turned as advertised and was a total party pleaser. Didn't change a thing. Enjoy! Read More
Advertisement