My Favorite Thousand Island Dressing
Ingredients5 m servings 110
- Cook's Notes:
- Use 2 teaspoons white sugar instead of sweetener, if desired.
- I tried it once with an off brand of pickle relish and it completely changed the taste - not good. I keep with my brand name now so it's consistently delicious.
- I just use the lemon juice from the plastic squeeze bottles for this simple recipe.
Per Serving: 110 calories; 11 3.6 0.2 5 175 Full nutrition
ReviewsRead all reviews 9
3.19.16 I didn't add the sweetener, since I didn't think it needed it. I'll never understand why anybody buys bottles of Thousand Island Dressing. It's so easy to make, and this recipe is a ...
This review is for my husband because he's the one I made this for. He really liked it. I only added a pinch of the sugar and thought it needed something so added a dash of Tabasco. I think t...
This is a good recipe and basically one I’ve been making for years, learned from my mother in law. Something I’ve also done for years, in the event that you just need a small amount like for a R...
Great recipe and easy! I did add a little splash of Worcestershire sauce and it was perfect!!! Put it on a Rachel sandwich and it was great!! Thank you for the share!!
This is really good! I added a few dashes of tabasco as another reviewer did- very good!
This is just like my grandmother's ( my grandfather's favorite). We never bought thousand island salad dressing. It is good on Rueben's also.