Melted Ice Cream Cake
Wonderful way to use up ice cream that sits in your freezer and never gets eaten. Use any flavor cake mix and ice cream you like.
Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Cook's Note:
Be sure melted ice cream is exactly 2 cups. You may need more than a pint if using premium ice cream.
Nutrition Facts
Per Serving:
262 calories; protein 5.4g; carbohydrates 38.3g; fat 11.2g; cholesterol 67.4mg; sodium 398.8mg.
Full Nutrition
