Cast iron skillet-fried SPAM® and pineapple with sriracha and a splash of lime placed on a King's® Hawaiian roll. This recipe is super yummy, it's sweet and spicy, and ohh so easy. Feel free to alter the thickness or amounts of any of the ingredients to your liking. My 8-year-old son posted the photo. Kid approved and great for a game day party!

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Recipe Summary

prep:
10 mins
cook:
6 mins
total:
16 mins
Servings:
9
Yield:
9 sandwiches
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Ingredients

9
Original recipe yields 9 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler or set a toaster oven to broil setting. Place rolls cut-side up in a single layer on a baking sheet.

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  • Toast rolls in preheated oven until lightly brown, 1 to 3 minutes.

  • Slice luncheon meat lengthwise into nine 1/4-inch thick slices.

  • Heat a cast-iron or non-stick skillet over medium-high heat. Cook luncheon meat slices until lightly browned, about 1 minute per side; transfer to toasted roll bottoms. Cook pineapple rings in the same skillet until lightly browned, 1 1/2 to 2 minutes per side.

  • Spread sriracha evenly on each luncheon meat slice. Cut each pineapple ring into 3 pieces. Top each luncheon meat slice with 1 pineapple piece, sprinkle with lime juice, and cover with roll tops.

Cook's Note:

Pineapple rings can be sliced lengthwise into 9 rings instead of cutting into 9 pieces, if desired.

Nutrition Facts

402 calories; protein 19g; carbohydrates 46.9g; fat 10.3g; cholesterol 66.4mg; sodium 941.2mg. Full Nutrition
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Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
05/27/2016
Flavors were all there. Liked this a lot...mouth is telling me another story as I decided to only try a 1/3 of the recipe before making the whole recipe and using all of the ingredients. Now I was assuming that the Hawaiian Sweet Bread was the rolls. But I'm thinking I may or may not be correct. Of course the rolls are smaller so one slice of SPAM was cut in half and placed on a roll portion and I actually put 2 pieces of pan fried pineapple on top of each SPAM portion what I really should have done was not drizzle as much Sriracha onto each portion......hmmmm WOOOO while good I had to grab a large glass of milk and made it through just fine HA! But otherwise...liked it Read More
(3)
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