Vegan Smoothie Bowl with Carrot and Banana
made it | 0 reviews |
"Looking for a healthy, yummy breakfast to start your day? Try this vegan smoothie bowl with carrots, banana, coconut, and goji berries. I used unsweetened vanilla almond milk but you can substitute with any non-dairy milk. If you like it sweeter, use some agave syrup (but I don't think it needs any extra sugar)."
Added to shopping list. Go to shopping list.
Ingredients20 m servings 325 cals
Original recipe yields 1 servings (1 smoothie bowl)
- Place dates in a small bowl and cover with cold water; let soak, about 5 minutes. Drain and chop.
- Place chopped dates, banana, carrot, almond milk, cinnamon, and ginger in a blender; puree until smoothie is thick and smooth. Pour into a serving bowl.
- Top smoothie bowl with flaked coconut and goji berries.
Per Serving: 325 calories; 4.8 g fat; 71.6 g carbohydrates; 4.8 g protein; 0 mg cholesterol; 216 mg sodium. Full nutrition