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Johnsonville Italian Sausage, Onions & Peppers Skillet
March 15, 2017

Great, simple recipe! My grocery store didn't have the sliced,frozen sausage so I used Johnsonville Italian sausage links instead. Because my plan was to eat them as a hoagie, the links were perfect for that. I have made sausage, peppers, and onions many times, but this is the best recipe by far. The only thing that is different from my version is the diced tomatoes! That put this recipe to another level. The tomatoes pulled everything together perfectly. This is my new recipe :-)