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Johnsonville Chipotle Monterey Jack Cheese Sausage Quesadillas

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"Need a quick snack or light lunch? Try these Chipotle Monterey Jack Cheese Chicken Sausage quesadillas with chopped red pepper, green onions and shredded Colby Jack cheese."
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Ingredients

45 m servings 1316 cals
Original recipe yields 4 servings

Directions

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  1. Place 3 tortillas on a large greased baking sheet. Sprinkle each with sausage, red pepper, green onion and cheese. Top each with a tortilla.
  2. Place baking sheet on the center oven rack; preheat the oven's broiler.
  3. Broil for 2 minutes on each side or until golden brown.
  4. Cut into wedges.
  5. Repeat with remaining ingredients.
  6. Serve with salsa, if desired.

Nutrition Facts


Per Serving: 1316 calories; 75.4 g fat; 59.8 g carbohydrates; 74.4 g protein; 426 mg cholesterol; 3662 mg sodium. Full nutrition

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