Main Dishes Seafood Main Dishes Shrimp Shrimp Scampi Zucchini Noodle Shrimp Scampi 4.9 (51) 42 Reviews 20 Photos We love shrimp scampi, but have decided to cut back where we can on heavy carbs. This is the perfect solution! I will be swapping out pasta for veggie noodles quite frequently now! Recipe by MCabrera75 Updated on April 12, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 20 20 20 20 Prep Time: 30 mins Cook Time: 15 mins Total Time: 45 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 ½ pounds zucchini ¼ cup unsalted butter 2 tablespoons olive oil 1 shallot, minced 2 cloves garlic, minced ½ cup white wine ½ lemon, juiced 1 pound large shrimp, peeled and deveined salt and ground black pepper to taste 2 tablespoons chopped fresh parsley, or to taste 2 tablespoons grated Parmesan cheese, or to taste (Optional) Directions Make zucchini noodles using a spiralizer or julienne peeler. Melt butter in a large skillet over medium-high heat. Pour in olive oil. Add shallot; cook and stir until tender, 4 to 5 minutes. Add minced garlic; cook until golden, about 2 minutes. Stir in wine and lemon juice; cook until sauce is reduced by almost half, about 3 minutes. Add shrimp, salt, and black pepper. Cook until shrimp turn pink, 2 to 3 minutes. Transfer shrimp to serving plate. Stir zucchini noodles into skillet. Season with salt and black pepper. Cook until noodles are tender, 4 to 6 minutes. Return shrimp to the skillet. Stir in parsley and Parmesan cheese before serving. scottjersey Cook's Note: Substitute yellow squash for the zucchini if preferred. I Made It Print Nutrition Facts (per serving) 325 Calories 20g Fat 9g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 325 % Daily Value * Total Fat 20g 26% Saturated Fat 9g 45% Cholesterol 205mg 68% Sodium 298mg 13% Total Carbohydrate 9g 3% Dietary Fiber 2g 8% Total Sugars 4g Protein 22g Vitamin C 35mg 175% Calcium 104mg 8% Iron 4mg 21% Potassium 694mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved