White Chocolate Fondue


Rich creamy white chocolate fondue, made with real cream! Perfect for a special dessert, party, or a romantic night in. Assemble tasty things to dip like pretzel rods, brownies, marshmallows, and assorted fruits. Enjoy!

close up view of White Chocolate Fondue with a strawberry dipped inside, served with marshmallows, pretzel sticks, strawberries and chocolate
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins


  • 1 (12 ounce) package white chocolate chips

  • ½ cup heavy whipping cream, or more as needed

  • ¼ cup light corn syrup

  • 2 tablespoons butter

  • ¼ teaspoon salt

  • 1 teaspoon vanilla extract


  1. Melt white chocolate chips, cream, corn syrup, butter, and salt together in the top of a double boiler over simmering water, stirring frequently, until smooth and glossy, about 5 to 10 minutes. Remove fondue from heat and stir in vanilla extract.

Nutrition Facts (per serving)

347 Calories
23g Fat
32g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 347
% Daily Value *
Total Fat 23g 30%
Saturated Fat 14g 71%
Cholesterol 37mg 12%
Sodium 150mg 7%
Total Carbohydrate 32g 12%
Total Sugars 27g
Protein 3g
Vitamin C 0mg 1%
Calcium 132mg 10%
Potassium 13mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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