Omelet for Leftovers (Omurice)
An easy choice when you need to rustle up something for yourself and happen to have leftovers like rice and bacon and vegetables that need to be used up. This recipe is versatile - use whatever you like.
Gallery
Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Nutrition Facts
Per Serving:
389 calories; protein 18.7g; carbohydrates 42.5g; fat 17g; cholesterol 388.1mg; sodium 522mg.
Full Nutrition