Protein Power Eggs with Mushrooms and Kale
This protein power-packed breakfast is fairly easy to prepare and great for anyone on a healthy-eating, high-protein low-carb diet. You can sub just about any veg, like spinach, onion, tomato, etc.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Note:
Salt-free seasoning can be used in place of the salt and pepper if desired.
Coconut oil can be used in place of the olive oil, if desired.
Nutrition Facts
Per Serving:
223 calories; protein 15.8g; carbohydrates 7g; fat 15.3g; cholesterol 196.7mg; sodium 883.5mg. Full Nutrition