Rating: 4.5 stars 4.7
17 Ratings
  • 5 star values: 13
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

Recipe Summary

prep:
5 mins
additional:
15 mins
total:
20 mins
Servings:
16
Yield:
2 cups
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

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Cook's Note:

Light or fat-free sour cream can be used in this recipe, if desired.

Nutrition Facts

41 calories; protein 0.6g; carbohydrates 1.4g; fat 3.8g; cholesterol 7.9mg; sodium 170.5mg. Full Nutrition
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