Recipes Appetizers and Snacks Vegetable Potato Logs 3.8 (8) 6 Reviews 3 Photos Deep fried seasoned mashed potatoes make tasty little appetizers. Dip them in butter or gravy for a real flavor sensation! Recipe by Mary Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 2 quarts oil for deep frying 4 large potatoes, peeled and chopped 1 pinch Italian-style seasoning 1 egg yolk 1 cup all-purpose flour 1 egg white 1 cup dry bread crumbs Directions Heat oil in deep-fryer to 375 degrees F (190 degrees C). Bring a large saucepan of lightly salted water to a boil. Place potatoes in the water and cook until tender but still firm, about 15 minutes. Drain and mash. Mix Italian-style seasoning and egg yolk into the mashed potatoes. Allow potato mixture to cool approximately 10 minutes, or until it may be safely handled. Place flour, egg white and dry bread crumbs in three separate small bowls. Roll potato mixture into 1 inch logs or balls. Cover in flour, dip in egg white and coat with bread crumbs. Carefully lower small batches of the coated potatoes into the deep fryer. Fry until golden brown, about 4 minutes. Editor's Note We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used. I Made It Print Nutrition Facts (per serving) 456 Calories 24g Fat 54g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 456 % Daily Value * Total Fat 24g 30% Saturated Fat 3g 16% Cholesterol 26mg 9% Sodium 118mg 5% Total Carbohydrate 54g 20% Dietary Fiber 5g 18% Total Sugars 2g Protein 8g Vitamin C 36mg 182% Calcium 54mg 4% Iron 3mg 16% Potassium 831mg 18% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved