Fun and Easy Caramel Rolls
This is one of my favorite recipes handed down to me from my grandmother. I think that kids will love this recipe. Hope you like it.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Note:
This dough recipe is enough for 36 rolls. If you are only making 12, place remaining 2/3 dough in a resealable plastic bag and seal, squeezing out all the air. Freeze up to 3 months. When ready to use, thaw the dough in the fridge overnight and continue with step 2.
Nutrition Facts
Per Serving:
536 calories; protein 8.6g; carbohydrates 92.5g; fat 14.9g; cholesterol 51.3mg; sodium 655.8mg. Full Nutrition