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Easy Baked Mozzarella Sticks


"Gooey cheese and rich crescent rolls combine to make an easy snack or accompaniment to a fast pasta dinner. And the whole dish requires only 3 ingredients! Use butter or garlic-flavored crescent rolls."
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26 m servings 319 cals
Original recipe yields 4 servings (8 mozzarella sticks)

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Unroll crescent roll dough on work surface and separate into 4 rectangles, pressing perforations together to seal. Cut each rectangle into 2 smaller rectangles. Place 1 slice of mozzarella cheese on each; roll up tightly and press edges together to seal. Arrange seam side-down on a baking sheet.
  3. Bake in the preheated oven until golden brown, 11 to 13 minutes.
  4. Warm pizza sauce in a small saucepan over medium-low heat, about 5 minutes. Use warmed sauce as a dipping sauce for mozzarella sticks.


  • Tip
  • Parchment can be used for easier cleanup/removal from the pan.

Nutrition Facts

Per Serving: 319 calories; 16.5 g fat; 28.1 g carbohydrates; 11.8 g protein; 18 mg cholesterol; 918 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 2
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We liked these! I would think of them more as 'cheesy bread', but either way, they were good. I think next time I will brush them with some garlic butter after removing them from the oven for a ...

This was very tasty . I used mozzarella sticks in place of the cheese. I cut them in 1/2, then froze them for 2hours.i brushed the rolls with melted butter and then sprinkled them with Italian h...