I had a craving for satay and felt that I should include yellow mustard into my meal somehow. I went out on a limb and I loved the results!

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Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 cups
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, about 10 minutes.

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  • Whisk vinegar, peanut butter, mustard, miso, sesame oil, water, garlic, ginger, and red pepper flakes together in a large bowl until dressing is smooth; stir in green onions.

  • Mix steamed broccoli, carrots, and cilantro into dressing until evenly coated.

Nutrition Facts

196 calories; protein 8.1g 16% DV; carbohydrates 15g 5% DV; fat 13.1g 20% DV; cholesterolmg; sodium 497.5mg 20% DV. Full Nutrition