Shrimp and Tofu Pad Thai
For more authentic pad Thai use: palm sugar instead of 2 tablespoons brown sugar and prepared tamarind paste in place of 2 tablespoons brown sugar and lime juice. Salted cabbage can be found at Asian food markets and replaces kimchi. Tofu can be replaced with chicken breast and use the same marinade but double the soaking time.
Nutrition data for this recipe includes the full amount of soy sauce marinade ingredients. The actual amount of marinade consumed will vary.