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Spam® Tacos

Rated as 4.67 out of 5 Stars

"Yes, this dish is made with Spam®. I use the low-sodium Spam®. This dish is quick, easy and delicious. I also made Mexican Rice as a side dish to go with the tacos. You can also top your tacos with sour cream, guacamole, or salsa."
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Ingredients

36 m servings 312 cals
Original recipe yields 8 servings (8 tacos)

Directions

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  1. Shred luncheon meat onto a large plate using a cheese grater.
  2. Spray a large skillet with cooking spray and heat over medium-high heat. Add shredded luncheon meat; cook and stir until it begins to brown, about 5 minutes. Stir in taco seasoning and water. Cook and stir until luncheon meat is evenly seasoned and lightly browned, 5 to 7 minutes. Reduce heat to low to keep warm.
  3. Spray another skillet with cooking spray and heat over medium-high heat. Place 1 tortilla in the skillet and cook until heated through, about 30 seconds per side. Repeat with remaining tortillas.
  4. Top warm tortillas with luncheon meat, lettuce, Cheddar cheese, olives, tomato, and onion.

Footnotes

  • Cook's Note:
  • You can warm the tortillas on a microwave-safe plate in the microwave instead of in a skillet if preferred.

Nutrition Facts


Per Serving: 312 calories; 19.1 g fat; 18.8 g carbohydrates; 16.3 g protein; 62 mg cholesterol; 1083 mg sodium. Full nutrition

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Reviews

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I made one change and that is that instead of using the Lite Spam and adding taco seasoning (sodium) to it, I just bought Chorizo flavored Spam, eliminated the taco seasoning, and called it good...

very good , next time i will also use the low sodium spam though. I used lite

We loved it . It's a change from the same old thing. Great recipe.