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My review
Suspiros (Breathless)
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Erick
"Usually made during Holy Week and Easter, these are great with tea, coffee, or a hot cocoa."
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Ingredients
30 m servings 142Original recipe yields 24 servings (2 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Place tapioca flour in a large bowl. Add sugar, butter, eggs, cinnamon, and salt. Mix well until a soft dough forms.
- Pinch off a small piece of dough and roll out into a rope the length of a pencil on your work surface; coil tightly into a spiral. Repeat with remaining dough. Arrange spirals on baking sheets.
- Bake in the preheated oven until cooked on the bottom but still pale on top, about 15 minutes.