Recipes

Greek Spinach and Cheese Quiche Squares

Name: Greek Spinach and Cheese Quiche Squares
Prep time: 10 min
Total time: 60 min
Ingredients: 1 tablespoon butter; 3 eggs; 1 cup flour; 1 cup milk; 1 teaspoon MAGIC Baking Powder; 2 (300 g) packages frozen chopped spinach, thawed, squeezed dry; 2 cups CRACKER BARREL Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 2 cups CRACKER BARREL Shredded Old Cheddar Cheese; 1 tablespoon dried minced onion

4.2

(16)

15 Reviews

10 Photos

If you're a fan of spinach quiche, spanakopita or any version of Greek-inspired spinach-and-feta pie, chances are you'll like these easy-to-make squares.

Recipe by Cracker Barrel

Published on January 26, 2016

10

Prep Time:

10 mins

Additional Time:

50 mins

Total Time:

1 hrs

Servings:

12

Yield:

12 servings, 1 piece each

Jump to Nutrition Facts

Ingredients

1 tablespoon butter
3 eggs
1 cup flour
1 cup milk
1 teaspoon MAGIC Baking Powder
2 (300 g) packages frozen chopped spinach, thawed, squeezed dry
2 cups CRACKER BARREL Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
2 cups CRACKER BARREL Shredded Old Cheddar Cheese
1 tablespoon dried minced onion

Directions

Heat oven to 350 degrees F (180 degrees C).
Bake butter in 9-inch square baking dish 2 minutes or until melted. Remove dish from oven; brush butter onto bottom and sides of dish.
Beat eggs with mixer in large bowl. Add flour, milk and baking powder; mix until blended. Stir in spinach, cheeses and onion. Spoon into prepared dish.
Bake 35 minutes. Let stand 15 minutes before cutting into squares.

Size Wise:

Looking for something to serve as part of your next brunch menu? This Spinach and Cheese Squares recipe makes enough for 12 servings.

MAGIC and CRACKER BARREL are trademarks of Kraft Foods used with permission.

Nutrition Facts (per serving)

211	Calories
13g	Fat
12g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 211
% Daily Value *
Total Fat 13g	16%
Saturated Fat 8g	41%
Cholesterol 61mg	20%
Sodium 423mg	18%
Total Carbohydrate 12g	4%
Dietary Fiber 2g	6%
Total Sugars 2g
Protein 13g
Vitamin C 3mg	15%
Calcium 98mg	8%
Iron 2mg	9%
Potassium 236mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.